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And yet another biscuit?
Like cake but biscuit sized.
http://i68.tinypic.com/2cmt4lg.jpg
Awesome.
The comment about luck and taxi time at Schipol made me chuckle. So very true.
bad luck = land and take off in Haarlem. The bit of the airport over the motorway flyovers etc.
The taxi duration is longer than the flight.
I can't help about the shape I'm in, I can't sing I ain't pretty and my legs are thin
But don't ask me what I think of you, I might not give the answer that you want me to
The criteria is clear: stale cake goes hard, whereas stale biscuit goes soft.
Stale Jaffa Cake = hard = cake
Seriously: If you value it, take/fetch it yourself
Well, you did say non biscuit.
I'm not locked in here with you, you are locked in here with me.
I'm not locked in here with you, you are locked in here with me.
The concrete like pastry, the gristly meat and the rubbery egg.
I'm not locked in here with you, you are locked in here with me.
I'm not a biscuiteer in general but these are milk free and can be broken for easy toddler treats/bribes.. wifey also approves as they are extremely dunkable.
Happy wife happy life.
Over-sugared, over-salty, irritatingly grainy, they pique the jaded tastebuds of the dull-eyed masses who masticate (oh, hush) in unison in front of a million dimly flickering TV screens but any true biscuitphile knows them for the synthetic evil they are – the Line 6 Helix of the baked snack universe.
Amirite?