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Supportact said: [my style is] probably more an accumulation of limitations and bad habits than a 'style'.
Not if they're suede, you can't.
(At least the do at Manchester Airport.)
I'm going to Peru in October and having spent £4k on a holiday I'm not going to get upset at spending a few quid over the going rate.
The only time I got really righteous was coming back from Viet Nam the airport did not take Dong (i think it was $ only) when I had saved some for coffee and a meal. Then by the restaurant was a charity box for all your Dong. Bollocks!!! So I took it home and some people I knew said they were going so I gave it to them.
The reason airport food is so expensive is because the airports impose the most ridiculous charges for pretty much everything you can imagine (and probably quite a few you would never even consider). They also require that every menu item must cost the same as it would on the high street. Admittedly that is easily overcome by having an entirely different menu, but for fast food places which have the same offerings at every site it's less simple.
You are there to be milked.
One day this week I'll be dropping someone off at Stansted and later on, travelling to Leicester Square. Both places have a Burger King, so I'm going to take a picture of the menu out of curiosity. I might see how much Boots charge for their own brand Ibuprofen too.
I have tried to get something to eat at Giraffe Stanstead airport 3 times now -every single time the service has been so terribly slow that I have had to get up and leave before the food comes -last time I was still waiting after 35 minutes .....they need to be a lot quicker on the gates side of the airport than that
Chips are "Plant-based" no matter how you cook them
Donald Trump needs kicking out of a helicopter
I'm personally responsible for all global warming
This thread is about airports, not trains.
Chips are "Plant-based" no matter how you cook them
Donald Trump needs kicking out of a helicopter
I'm personally responsible for all global warming